Caramel Corn Recipe
Popcorn Recipes
Easy and Delicious Mix Recipes


Caramel Corn

1 cup butter
2 cups brown sugar
1/2 cup corn syrup

Bring to a boil and boil five minutes. Remove from heat and add:

1/2 tsp soda
1 tsp vanilla

Pour evenly over 2 gallons popcorn (popped of course), stirring to assure even coverage. Bake in 250 degree oven for 1 hour, stirring every 15 minutes. When cool, this results in a hard caramel coated popcorn


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