Chocolate Crackle Sauce Recipe Topping Recipes and Syrup Recipes Gifts From Your Kitchen Recipes
Chocolate Crackle Sauce This is the sauce that hardens when it touches ice cream. 2 tablespoons butter 1/2 cup chopped pecans 4 (1 ounce) squares semi-sweet chocolate, chopped Melt butter over low heat. Add chopped pecans; cook, stirring constantly, until light golden brown. Remove from heat. Add chocolate and stir until melted and smooth. Serve warm over ice cream.
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