Homemade Syrups Recipe
Topping Recipes and Syrup Recipes
Gifts From Your Kitchen Recipes
Stir to dissolve sugar. Bring to
rolling boil and boil for 3 minutes. Note: Syrup can be made from
juice left after making a pie or freezing fruit. Excellent for
pancakes, waffles, or ice cream.
For each cup of juice, add a cup of water. For each cup of this mix, add 2 cups sugar.
Boil 3 minutes or to 215ºF on candy thermometer. Extra amounts can be put into sterile jars and sealed.
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