Homemade Winter Vinegar Recipe
Vinegar Recipes and Flavored Oil Recipes
from Food Gifts From Your Kitchen
Homemade Winter Vinegar Let stand 2 weeks in cool place. Strain through double layer of cheesecloth before using. To use same day, bring mixture to a boil Remove from heat. Let stand 2 hours. Strain. Keeps at least 1 year. Make 1-1/2 pints. Source of Recipe: Jean Pare's Preserves Book |
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