Apple Cinnamon Buns
Chop the apples into small chunks. Use the lemon aid to juice the orange, then a lemon zester for a small amount of zest. Sprinkle the chopped apple over the rolls then some juice from the orange over the apples then a little zest, then the chopped nuts.
I think I bake this for 25 minutes at 350°F.
Take the frosting that comes with the rolls and add a little orange juice to this. Use the V-shaped cutter to drizzle frosting over warm daisy.
Source: Pampered Chef
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