Pie Recipes
Spicy Raisin Pie Recipe
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Spicy Raisin Pie

2 cups raisins
1 cup granulated sugar
2 tablespoons flour
1/2 teaspoon nutmeg
1 teaspoon cinnamon
2 tablespoons white vinegar
2 tablespoons butter
Favorite pie for 2-crust pie

Put raisins in pan with water to cover. Bring to boil. Cook 10 minutes; drain, reserving liquid.

To raisins add sugar, flour and spices. Stir thoroughly.

Add 1 1/4 tablespoons raisin liquid, vinegar and butter. Return to pan.

Cook until fairly thick. Pour into pie shell. Arrange top crust.

Bake at 400 degrees F for 40 minutes.



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