Cooking For A Crowd -
Large Sized Main Dish Recipes
Carrot Raisin Salad Recipe
Recipes for Quantity Cooking
Carrot Raisin Salad
8 cups diced pineapple
32 cups grated carrots
4 cups raisins
1 cup plain yogurt
1 cup plain salad dressing
Drain pineapple. Save the juice. Wash, peel and grate the carrots.
Add raisins and mix. Mix yogurt, salad dressing and pineapple juice.
Pour over salad, stir, chill and serve.