Cauliflower Au Gratin
Blend butter or margarine and flour together, stir until smooth. Add roux to milk, stirring constantly. Simmer 5 minutes or until thickened. Season with 2 tbsp. salt as needed. Add cheese; stir until blended.
Pour 2 1/2 qt sauce over cauliflower in each pan. Mix crumbs and butter or margarine. Sprinkle over cauliflower.
Preheat oven to 350° F. Bake 15 minutes or until crumbs are browned.
YIELD: 100 Portions - 1/2 cup each
Razzle Dazzle Recipes
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