Cracker Barrel Meatloaf
Bake at 300° F. in convection oven for 60 minutes. (Increase time in regular oven by about 30 minutes.)
Remove from oven and invert each loaf over 8" wire rack to drain grease and juice.
Spread 1/2 cup of catsup over each loaf.
Cut into portions 5 to 6 oz each and keep warm.
Makes 42 5 oz. servings.
Razzle Dazzle Recipes
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