Cooking For A Crowd - Punch Recipes
 Punch for a Crowd Recipe
Recipes for Quantity Cooking


Punch for a Crowd

4-1/2 qts. Pineapple Juice
1 qt. Orange Juice
1-3/4 cups Lemon Juice
2 qts. Ice Water
Plain Sugar Syrup**
2 to 3 qts. Ginger Ale, cold
Sliced Strawberries, Oranges and Lemons for garnish

Mix juices and water together. Sweeten to taste with plain sugar syrup.

Just before serving, add cold ginger ale. Place a block of ice* in the punch bowl; pour the punch over it. Garnish with fruit slices.

*Feeling fancy? Freeze some of the fruit slices in the ice block.

**Plain Sugar Syrup
Boil equal parts sugar and water together until sugar dissolves.

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