Cooking For A Crowd - Large Sized Salad Recipes
 Mustard Potato Salad Recipe
Recipes for Quantity Cooking


Mustard Potato Salad

30 lb. potatoes, dice
4 dozen hard boiled eggs, chopped
4 bunches celery, diced
2 qt. sweet pickle relish
6 onions, diced
2 qt. mayonnaise
2 (6 oz.) jars yellow mustard
1/2 c. salt
2 tbsp. white pepper
10 sm. cans or jar of pimento

Combine ingredients. Mix lightly. Chill overnight in refrigerator.

Serve as you desire. Garnish with parsley.

Back          Home

Razzle Dazzle Recipes

 No Portion of this site
 is to be reproduced without permission
 Copyright 2002 - 2012