Cooking For A Crowd - Large Sized Side Dish Recipes
Potatoes O'Brien Recipe
Recipes for Quantity Cooking

 

Potatoes O'Brien

1 2-lb pkg frozen hashed browns, thawed
1 tsp salt
1/2 tsp pepper
1/2 cup finely chopped green onion
1 pint sour cream
1 can cream of chicken soup
2 cups sharp cheddar cheese, grated
2 cups crushed corn flakes
1/4 cup melted butter

In a large bowl, combine thawed hashed browns, salt, pepper, green onion, sour cream, cream of chicken soup and cheddar cheese. Pour into a 9- by 13-inch baking dish.

Mix corn flakes with melted butter and sprinkle over the potato mixture.

Bake for 45 minutes to 1 hour at 350 F.

Makes approximately 12 servings

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