Cooking For A Crowd -
Presbyterian Women's Lime Punch Recipe
Recipes for Quantity Cooking
Presbyterian Women's Lime Punch
1 small box lime jello
2 cups sugar
2 cups boiling water
2 cups lemon juice
2 (46 oz.) cans pineapple juice
1 (12 oz.) frozen orange juice, thawed and undiluted
1/2 t. green food coloring
1 (2 Liter) ginger ale, chilled
Combine first 3 ingredients stirring until sugar dissolves.
Add lemon juice and next 3 ingredients. Mix well, cover, and chill.
Pour mixture into a large punch bowl. Stir in chilled ginger ale
right before serving.
Yield: 1/12 gallons
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