Quick and Easy Casserole Recipes
Green Bean Casserole Recipe
Green Bean Casserole
1 can cream of mushroom soup, 10 3/4 ounce
4 cups cooked green beans
1/8 teaspoon pepper
3/4 cup milk
1 1/3 cups fried onions
Mix soup, milk and pepper in a 1 1/2-quart casserole dish. Stir in beans and 2/3 cup of the fried onions.
Bake for about 25 minutes at 350° F. Top with the remaining 2/3 cup fried onions and bake about 5 more minutes, until onions are lightly browned.