Quick, Easy -N- Fast Pizza Spaghetti Pie Recipe

Meat Layer:
1 lb. ground beef
1/2 C. fine bread crumbs
1/2 C. chopped onion
1 t. salt
dash pepper
1/2 C. milk

Spaghetti Layer:
4 oz spaghetti
1 egg, beaten
1/4 C. grated parmesan cheese

Topping:
1 C. pizza sauce
1 C. shredded mozzarella cheese

Preheat oven to 350�F.

Combine beef, bread crumbs, onion, salt, pepper, and milk. Press mixture into bottom and sides of 9 inch pie plate. Bake at 350�F. for 25 minutes. Spoon off drippings.

Meanwhile, cook spaghetti according to package directions. Combine hot spaghetti with egg and parmesan cheese. Spread in baked meat shell. Top will pizza sauce and mozzarella cheese. Bake an additional 10 minutes. Let stand 5 minutes before cutting into wedges.

Serves 6.
 

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