Quick, Easy -N- Fast Candy Bar Cookie Recipe

Boil for 5 minutes:
1/2 C. brown sugar
1/2 C. margarine
1 C. graham crackers crumbs
1/2 C. white sugar
1/4 C. milk

Melt over low heat:
1/2 C. chocolate chips
1/2 C. butterscotch chips
2/3 C. peanut butter

Line a 9 x 13 pan with Club crackers. Pour over crackers and top with another layer of crackers. Pour melted chips over top of bars and spread. Cool and cut into squares.