Quick and Easy Dip Recipes
Chili Cheese Dip Recipe
Chili Cheese Dip
1 can chili con carne without beans -- (15 ounces)
1 pound process American cheese -- cubed
1 can chopped green chilies -- (4 ounces)
Combine chili, cheese and green chilies in a saucepan or fondue pot.
Heat over medium-low, stirring frequently, until the cheese melts.
Serve warm with tortilla chips.
Yield: 12 servings.