Quick and Easy Seafood and Fish Recipes
Baked Crabmeat Recipe

   

Baked Crabmeat

1 lb. crabmeat
2 Cups fresh bread pieces (3 slices)
1 Cup mayonnaise
4 hard-boiled eggs, cut-up
1/2 Cup milk
1 tsp. Worcestershire sauce
1 tsp onion juice
dash Tabasco

Mix all ingredients together before putting into greased casserole.

Heat thoroughly at 375 for about 20 minutes.

Serve at once.