Quick and Easy Seafood and Fish Recipes Baked Crabmeat Recipe
Baked Crabmeat
1 lb. crabmeat 2 Cups fresh bread pieces (3 slices) 1 Cup mayonnaise 4 hard-boiled eggs, cut-up 1/2 Cup milk 1 tsp. Worcestershire sauce 1 tsp onion juice dash Tabasco Mix all ingredients together before putting into greased casserole.
Heat thoroughly at 375� for about 20 minutes.
Serve at once.