Quick and Easy Seafood and Fish Recipes
Baked Lemon Haddock Recipe
Baked Lemon Haddock
2 pounds haddock fillets
1 cup seasoned dry bread crumbs
1/4 cup butter or margarine, melted
2 tablespoons dried parsley flakes
2 teaspoons grated lemon peel
1/2 teaspoon garlic powder
Combine remaining ingredients. Sprinkle over fish.
Bake at 350º for 25 minutes or until fish flakes easily with a fork.