Quick and Easy Rice Recipes
Cheese Pilaf Recipe

   

Cheese Pilaf

2 Tbsp. butter
1 c. uncooked rice
1 Tbsp. cooking oil
2 c. chicken bouillon
2 cloves garlic
1/4 c. Parmesan cheese

Preheat oven to 350�

Heat butter and oil: add garlic, crushed fine with a little salt, and the rice. Saut� until rice begins to color.

Pour into a baking dish; add bouillon; cover and cook for 25 to 30 minutes or until liquid is absorbed.

Remove from the oven; add cheese; stir until cheese has melted and is mixed well with the rice

Serves 4