Quick, Easy -N- Fast Garlicky Snow Peas Recipe

1 T. olive oil
1 large garlic clove, smashed
4 oz. (2 C.) fresh snow peas, trimmed
salt, pepper

Heat oil in large skillet. Add garlic and saute 30 seconds to scent oil. Discard garlic. Add snow peas and saute over high heat 3 minutes or until tender and lightly browned. Season with salt and pepper to taste.

Makes 2 servings.



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