Lemon Dessert Salad 1 pkg. lemon Jell-O 1 can crushed pineapple 2 pkg. cream cheese 1 can pimentos 1/2 c. diced celery 1 c. chopped walnuts 1/2 pt. whipping cream Drain pineapple and heat juice, dissolve Jell-O in this juice. Blend cheese and finely cut pimentos.
When Jell-O begins to thicken add the remaining ingredients. Fold in whipped cream last.
Pour into mold and chill overnight.
Serves 10.
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