Pink Fluff Salad Place cottage cheese in blender; blend until smooth. Drain the pineapple. Combine cottage cheese, pineapple, dry Jell-O, and Cool Whip in a medium sized bowl and mix thoroughly until Jell-O is dissolved. Chill before serving. Notes: Your own favorite flavor of Jell-O can be substituted for the strawberry, and you can use low-fat cottage cheese and Cool Whip for an even lighter salad. Try different flavors with different fruit (One variation: orange Jell-O and a small can of drained mandarin oranges, diced |
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