Sante Fe Potato Salad Recipe 
Salad Recipes from Razzle Dazzle Recipes
A variety of salad recipes, including vegetable salads, macaroni salad recipes, coleslaw recipes, fruit salads, gelatin salads, and potato salad recipes.


Sante Fe Potato Salad

5 medium white potatoes
1/2 Cup vegetable oil
1/4 Cup red wine vinegar
1 pkg. (1-oz) Lawry's Taco Spices and Seasonings
1 can (7-oz) whole kernel corn, drained
2/3 Cup sliced celery
2/3 Cup shredded carrot
2/3 Cup chopped red or green bell pepper
2 cans (2.25 oz each) sliced ripe olives, drained
1/2 Cup chopped red onion
2 tomatoes, wedged and halved

In a large saucepan, cook potatoes in boiling water until tender. Drain. Let cool slightly and cube.

In a small bowl, combine oil, vinegar and Taco Seasoning. Blend well. Add to warm potatoes and toss gently to coat.

Cover and refrigerate at least 1 hour. Gently fold in remaining ingredients.

Chill thoroughly.

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