Online Savory Quick Bread Recipes
Try one of our easy and
delicious quick savory bread recipes from our variety of quick bread recipes.
3/4 cup finely diced
2 cups cornmeal
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon salt
2 eggs, well beaten
1 cup buttermilk
2 tablespoons salt pork drippings
Fry salt pork over low heat until nicely browned. Drain fat, saving both
drippings and cracklings.
Sift together cornmeal, baking powder, baking soda and salt.
Combine eggs, buttermilk and drippings.
Stir into cornmeal mixture together with cracklings.
Spread dough in a greased cast iron skillet and bake at 400
degrees F for 25 to 30 minutes or until done.