Sourdough Corn Bread Recipe
Online Savory Quick Bread Recipes
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Sourdough Corn Bread

1 cup sourdough
1/3 cup oil or butter
1 egg
1/2 cup all-purpose flour
3/4 teaspoon baking soda
1/4 cup salt
1 cup cornmeal

Mix sourdough, egg and oil.

Sift together dry ingredients. Add to sourdough mixture.

Mix until well blended.

Pour into an 8-inch square pan.

Bake at 350 degrees F for 25 to 30 minutes.

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