Deviled Crab Recipe 
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Deviled Crab

1 pound crab meat
1/4 cup mayonnaise
1 egg, beaten
1/2 teaspoon salt
1/2 teaspoon dry mustard
1/4 teaspoon Worcestershire sauce
1/8 teaspoon fresh ground black pepper
1/8 teaspoon Tabasco sauce
1 tablespoon green pepper, minced
1 tablespoon onion, minced

Combine all ingredients except crab meat in a medium bowl.

Mix well and gently stir in crab meat. Place mixture in a small casserole dish and sprinkle with paprika.

Bake in a preheated 400F oven for 10 to 12 minutes or until lightly browned.

Serves 6.


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