Razzle Dazzle Recipes - Recipes for St. Patrick's Day
Apple and Bacon Salad With Cheese Dressing Recipe
"Your source for Irish recipes online for celebrating St. Patrick's Day"


Apple and Bacon Salad With Cheese Dressing

4 slices bacon

2 tablespoon olive oil, divided

1 Granny Smith apple, cored, peeled and chopped

Salt and freshly ground pepper

2/3 cup sour cream

1 tablespoon apple cider

2 ounces peeled Camembert cheese, chopped

Dash of cider vinegar

2 small heads of butter lettuce, torn into pieces

2 teaspoons lemon juice

In a large skillet, cook bacon over medium heat for 5 to 7 minutes, or until crisp. Remove with a slotted spoon and transfer to paper towels to drain.

Return skillet to medium heat and add 1 tablespoon olive oil and apple.

Saute apple for 3 to 5 minutes, or until tender.

Season with salt and pepper to taste.

To make the Cheese Dressing, in a small saucepan over medium heat whisk together sour cream, cider, cheese and vinegar.

Whisk for 3 to 5 minutes, or until the cheese has melted and the mixture is smooth and creamy.

Divide lettuce among 4 salad plates. Drizzle with remaining 1 tablespoon of olive oil and lemon juice.

Distribute warm apples and bacon over the lettuce and spoon dressing over top.

Serves 4.

st. patrick's day recipes


Razzle Dazzle Recipes

Don't forget to visit our other Recipe site at
That's My Home

Graphic from Kim's Whim