Baby Carrots and Onions in Cream Recipe
Recipes for St. Patrick's Day - Razzle Dazzle Recipes
"Your source for Irish recipes online for celebrating St. Patrick's Day"

 

Baby Carrots and Onions in Cream

1 pound Baby carrots
1 pound Small white onions
5 fluid ounces Cream
Salt and pepper
Pinch nutmeg

Wash and trim carrots. Peel onions. Place in pot with 1/2 inch boiling salted water. Cover and simmer gently for 10 minutes.

Remove lid and boil rapidly, shaking pot to prevent burning, until water is absorbed.

Stir in cream and add pepper and salt to taste, if necessary.

Serve with a very light sprinkling of nutmeg.

Serves 4




st. patrick's day recipes

 


st. patrick's day recipes
                      st. patrick's day recipes

Razzle Dazzle Recipes
http://www.razzledazzlerecipes.com

Don't forget to visit our other Recipe site at
That's My Home

Graphic from Kim's Whim