Razzle Dazzle Recipes - Recipes for St.
Patrick's Day
"Your source for Irish recipes online for celebrating St. Patrick's Day"
Leek Tart Recipe
1 recipe pie dough
3 lbs. of leeks
3 T. butter
1 t. chopped thyme
2 eggs
1/3 C. heavy cream
1 C. grated Gruyere cheese
Preheat oven to 425�F.
Line a 9-inch pie pan with dough. Clean and trim leeks, and julienne. Melt the
butter, add leeks and season and cook covered over medium to low heat for 20
minutes until softened. Mix the eggs and cream and all but 1/4 cup of the cheese
and add the cooled leeks.
Pour into pie shell, top with cheese and bake for 40 minutes.
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