Razzle Dazzle Recipes - Recipes for St. Patrick's Day
 "Your source for Irish recipes online for celebrating St. Patrick's Day"


Soda Farls Recipe

1 C. all purpose flour
1 C. cake flour
2 t. baking soda
1 t. salt
1 C. buttermilk

Mix dry ingredients together. Add buttermilk and stir. Turn dough onto floured board and knead gently, forming a round, about 10-12 inches. Cut into quarters.

Fry farls in a "wee" bit of butter, until browned and cooked through, about 5-7 minutes on each side. You may need to set them on end to help cook the sides.



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