BBQ Bacon Wrapped Shrimp Recipe
Super Bowl Recipes

 


 

BBQ Bacon Wrapped Shrimp

Peeled deveined shrimp (medium size)
Bacon cut into one 1/2 inch slices
BBQ sauce (like KC Masterpiece)

Soak bamboo sticks in water for at least 20 - 30 minutes, or you can use the metal skewers.

Wrap each piece of shrimp with bacon and place on skewer. Grill on low heat turning often, keeping an eye on them as they tend to flare up from the bacon grease.

When the bacon starts to look cooked through and slightly crisp start basting with the bbq sauce til heated through.



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