Gooey Caramel Rolls Recipe
Online Sweet Roll Recipes for Everyday Cooking
Gooey Caramel Rolls
1 pkg cinnamon rolls
3/4 c brown sugar
1/2 c whipping cream
1/4 c chopped pecans
In a saucepan, combine brown sugar and cream.
Heat until sugar dissolves. pour into a 9x13 inch baking pan sprayed with
non-stick cooking spray. Sprinkle pecans over top. Place cinnamon rolls on
pecans and cover with sprayed plastic wrap.
Let rolls rise until double in size.
Remove wrap and bake at 350 degrees 15-20 minutes. Remove
from oven and immediately invert onto a serving platter.