Super-Dooper Easy Jelly Filled Puffs

1 large canister Pillsbury crescent rolls
Cut each crescent strip into 2
Your favorite jam, jelly or preserves
Powdered sugar

Fill each small section with a small dab of your favorite filling. You will have a triangle in your hands when you do this. Flip over the shortest end towards the preserve and then bring together the other 2 ends and press the tips together

Bake at 350° F. until the edges are slightly browned and the bottom is the same color. Cool on a wire rack and sprinkle with powdered sugar.

Posted By: Sydney