Recipes for Tea from Razzle Dazzle
Recipes
Ham and Apricot Preserve Tea Sandwiches
Recipe
Ham and Apricot Preserve Tea Sandwiches 4 thin slices
raisin-pumpernickel bread Spread another slice with half of the mustard. Fill with half of the ham slices and close. Repeat using the remaining bread, preserves, mustard and ham. Trim the crusts from the 2 sandwiches. Cut each into 4 finger sized sandwiches. |
Razzle Dazzle Recipes
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