Confetti Corn Pudding
Heat the oven to 350 degrees. Lightly grease 8
(6-ounce) ramekins or custard cups, or lightly grease a 1 1/2-quart
casserole. Place the ramekins on a jellyroll pan.
In a medium mixing bowl, mix the bacon mixture with the remaining ingredients. Divide among the ramekins or turn into the casserole.
Bake the ramekins for 40 to 45 minutes, the
casserole for 50 to 60 minutes, or until the center is set.
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