Turkey Parmesan Recipe
Turkey Recipes - Razzle Dazzle Recipes
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1/3 cup seasoned bread crumbs
1 pound turkey cutlets
1 tablespoon olive oil, divided
1/4 cup grated reduced-fat mozzarella cheese
1/4 cup prepared spaghetti sauce, heated
parmesan cheese, (optional)
Place bread crumbs on plate and coat turkey thoroughly on each side
In large non-stick skillet, over medium-high heat, saute turkey in 2
teaspoons oil 2 to 3 minutes per side or until turkey is no longer
pink in center; add remaining oil as needed.
Sprinkle turkey with mozzarella cheese, cover skillet and heat 20 to
30 seconds or until cheese is melted.
To serve, arrange turkey on platter, top with sauce and if desired,
garnish with Parmesan cheese.
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