Fruit Jam Jellies Recipe
Valentine's Day Recipes from Razzle Dazzle Recipes
Fruit Jam Jellies
Refrigerate 3 hours or until firm. Lightly dust waxed paper with cornstarch or powdered sugar. Using a spatula, loosen the candy from pan and flip onto the waxed paper.
Cut into 1" squares and roll in powdered sugar. Store in an airtight container.
Makes 64 pieces.
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