Peaches Supreme Recipe
2 oz. cream cheese softened
2 t. apricot preserves
1 8 oz. can pineapple tidbits, drained
2 large peaches or pears, halved and pitted
1 T. pecans chopped
mint leaves for garnish (optional)
In a small bowl combine the cream cheese and apricot preserves. Blend well and stir in the pineapple.
Slice a small piece off the bottom of the fruit so that it will sit on the plate. Spoon 1/4 of the pineapple mixture into the center of the fruit. Sprinkle with the pecans and mint leaf.
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