Tostada Waffles Recipe
Online Waffle Recipes for Everyday Cooking


Tostada Waffles

Blender Cornmeal Waffles:
1 egg
3/4 C. milk
1/4 C. vegetable oil
1 C. all-purpose flour
2 T. cornmeal
2 tsp. baking powder
2 tsp. granulated sugar
1/4 tsp. salt

Taco Meat Sauce:
1 lb. lean ground beef
1 pkg. dry taco seasoning mix

1 C. shredded Cheddar cheese
2 C. shredded lettuce
1 medium tomato, chopped
1/2 C. sour cream
Sliced ripe olives

Blender Cornmeal Waffles:
Preheat waffle maker. Place all ingredients into blender container. Cover; process at a medium speed until dry ingredients are moistened. Do not over-blend. Pour 1/2 cup batter over center of grids. Close waffle maker. Bake until golden, about 2 minutes. Yield: 4 waffles

Taco Meat Sauce:
Prepare mix according to package directions. Place 1/4 cup sauce on each waffle. Add toppings.

Top each waffle with Taco Meat Sauce, then with cheese, lettuce and tomato. Garnish with sour cream and olives. Serve immediately.


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