Angel Food Cake Mix
5-6 small ripe peaches (3 cups peeled and diced)
1/4 cup water
1/4 cup Splenda
Peel peaches and dice into a glass measuring bowl. Add water and Splenda.
Microwave on High for 5 minutes. Cool thoroughly. Stir into the angel food cake
mix until well mixed. Pour batter into a 13x9 inch pan. DO NOT SPRAY THE PAN
WITH COOKING SPRAY - the cake won't rise. Bake at 350 for 35 minutes. Cool
completely.