Mini Soft Pretzels with Honey-Mustard Dip For mini pretzels, unroll pizza crust onto flat side of a 18 x 12 grooved cutting board. Using pizza cutter, cut dough into 18 1/2 inch wide strips. Form each strip into a pretzel shape. Place on a greased baking pan. In a small bowl, combine egg and salt. Brush on dough and sprinkle with
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