Sweet and Sour Meatballs Recipe
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Sweet and Sour Meatballs

1 1/2 pounds ground beef
1/2 cup bread crumbs
1/2 cup milk
1 teaspoon salt
pepper to taste

Mix and shape into meatballs. Brown in frying pan. Transfer to casserole dish.

2 cups packed brown sugar
2 tablespoons flour

1/2 cup any kind of vinegar
1/4 cup water
2 tablespoons soy sauce
1 tablespoon ketchup

Combine brown sugar and flour in pot, add rest of ingredients and cook until boiling. Pour over meatballs, cover and cook in 350�F (180�C) for 20 minutes.

Serves 4.



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