Sweet and Sour Meatloaf Press into a loaf, with a raised center so that there is space for the fat to collect. Pour 1/4 to 1/2 cup sauce over the loaf. Bake at 375F for 1
hour 15 minutes, basting with 1/4 cup sauce after 30 minutes. Makes one juicy
loaf. |
Everyday Cooking Home Razzle Dazzle Recipes
Copyright �2002 - 2012
That's My Home