Raspberry Recipes from Razzle
Dazzle Recipes
Fudgy Raspberry Torte Recipe
"Your Source for Raspberry Recipes Online"
Fudgy Raspberry Torte Pour into three greased and floured 9-in. round baking pans. Bake at 350�F for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. In a mixing bowl, beat milk and pudding mix on low speed for 2 minutes or until thickened. In a saucepan, melt jam. Brush over the top of each cake. Place one cake on a serving plate; spread with half of the pudding. Repeat layers. Top with third cake layer; spread top with whipped topping. Sprinkle with chopped pecans. Garnish with raspberries. Store in the refrigerator. Yield: 12 servings. |