Raspberry Recipes from Razzle Dazzle Recipes
  Raspberry Dazzle Recipe
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Raspberry Dazzle

1 box yellow cake mix
2 eggs
1-1/3 cups water

Filling and Topping

1 jar (12-oz) Raspberry preserves
1 container (8-oz) whipped topping

Preheat oven to 350 degrees.
For cake: prepare cake mix following directions for two 8-inch or 9-inch pans on back of box.
Cool completely.
For Filling: Spread half of raspberry preserves on one layer. Add second layer.
For Topping: Spread whipped topping on top of second layer.
Spoon small amounts of remaining preserves onto whipped topping.
Swirl with knife to make marble pattern.
Note: You may substitute any flavor preserves.