Dutch Oven Chicken and Rice

10-12 boneless skinless chicken breasts

3 cups rice

2 cans of Golden Mushroom soup

4 cups water

1 package of Lipton's Golden Onion dry soup mix

Mix ingredients together in Dutch oven. Put in chicken and stir. Cook until
rice has absorbed all the moisture, stirring occasionally.

Use 10 coals on bottom and 12 on top.

Serves 10 to 12 persons.