Bahmi Goreng, Fried Noodles

300 g Chinese Noodles
300 g minced pork
200 g sausages
50 g peeled cooked shrimp
50 g ham
1 onion
2 garlic cloves or 2 teaspoons, garlic powder
100 g bean sprouts
100 g green beans or snow peas
100 g leeks
1 bn Celery
fresh chives
cooking oil
1 teaspoon ground ginger
salt
3/4 teaspoon white pepper
1 tablespoon sweet soy sauce
1 lemon, optional

Cook the noodles according to the directions on the package. Cut the onions and garlic into fine pieces.

Make little balls of the minced pork and fry this together with the sausages in a wok or wide frying pan. Then add the cooked noodles and stir fry.

Now add all the vegetables, soy sauce, shrimp, ham, and spices, add salt and pepper to taste and stir fry till it is thoroughly hot. Serve on a plate.

Add soy sauce to taste.