Christmas Appetizer Recipes from Razzle Dazzle Recipes
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Dos Queso Dip Recipe

1 (16 oz.) container sour cream

1 (8 oz.) package cream cheese, softened

1 (1 oz.) package taco seasoning mix

2 C. shredded Pepper Jack cheese

1 C. salsa

1 t. dried, crushed Mexican oregano

salt and pepper to taste

Preheat oven to 350 F.

In a medium bowl, blend sour cream and cream cheese until smooth. Mix in taco seasoning mix. Stir in salsa, Mexican oregano, salt and pepper.

Transfer to a 8 x 8 inch baking dish. Top with Pepper Jack cheese. Bake in the preheated oven 10 minutes, or until cheese is melted.


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