Graham Streusel Coffee Cake

1 1/2 cups graham crackers
3/4 cup packed brown sugar
3/4 cup chopped pecans
1 1/2 teaspoons ground cinnamon
2/3 cup butter or margarine, melted
1 package (18-1/2 ounces) yellow cake mix
1/2 cup confectioners' sugar
1 tablespoon milk

Combine the first 5 ingredients and set aside. Prepare cake mix according to package directions. Pour half of the batter into a greased 13"x9"x2" baking pan. Sprinkle with half the graham cracker mixture. Carefully spoon the remaining batter on top. Sprinkle with the remaining graham cracker mixture.

Bake at 350 degrees for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool on wire rack. Combine confectioners' sugar and milk. Drizzle over the cake.

AUTHOR: Jerseygirl